{"id":295,"date":"2015-10-18T00:00:00","date_gmt":"2015-10-18T00:00:00","guid":{"rendered":"https:\/\/prixvillegiatu.wpengine.com\/cuisine-de-palace-eric-frechon-le-bristol-paris\/"},"modified":"2022-09-16T14:26:25","modified_gmt":"2022-09-16T14:26:25","slug":"cuisine-de-palace-eric-frechon-le-bristol-paris","status":"publish","type":"post","link":"https:\/\/www.prix-villegiature.com\/en\/cuisine-de-palace-eric-frechon-le-bristol-paris\/","title":{"rendered":"Cuisine de palace : Eric Fr\u00e9chon, Le Bristol Paris"},"content":{"rendered":"<p>\u5c3d\u7ba1\u4e3b\u53a8\u662f2009\u5e74\u624d\u62ff\u5230\u7c73\u5176\u6797\u4e09\u661f\uff0cEric Fr\u00e9chon\u8fd9\u4e2a\u540d\u5b57\u5728\u6cd5\u56fd\u7f8e\u98df\u5708\u5185\u65e9\u5c31\u88ab\u5217\u4e3a\u4e2d\u751f\u4ee3\u91cc\u6700\u8ba4\u771f\u52aa\u529b\u7684\u53a8\u5e08\u3002<\/p>\n<p>\u5982\u679c\u5c06\u8fd9\u4f4d\u5e74\u4ec545\u5c81\u7684\u5927\u53a8\u5c65\u5386\u62ff\u6765\u770b\u770b\uff0c\u4ed6\u4e0d\u662f\u5929\u624d\u578b\u6216\u65e9\u6167\u578b\u7684\u53a8\u5e08\uff0c\u800c\u662f\u5b9e\u5e72\u82e6\u5e72\u578b\u7684\u3002\u636e\u8bf4\u6700\u65e9\u8ba9\u4ed6\u5bf9\u53a8\u827a\u611f\u5174\u8da3\u662f\u5c0f\u65f6\u5019\u60f3\u8981\u4e00\u8f86\u5355\u8f66\uff0c\u4ed6\u7236\u4eb2\u4e22\u4e86\u4e00\u53e5\u8bdd\uff1a\u60f3\u8981\uff0c\u81ea\u5df1\u53bb\u8d5a\u3002\u4e8e\u662f13\u5c81\u7684\u4ed6\u5230\u5904\u6253\u96f6\u5de5\u5b58\u94b1\uff0c\u5176\u4e2d\u4e00\u4efd\u5de5\u4f5c\u5c31\u662f\u5468\u672b\u5047\u65e5\u5728\u9910\u5385\u6253\u5de5\u3002\u6211\u542c\u5230\u7684\u6545\u4e8b\u91cc\u6ca1\u6709\u8bf4\u51fa\u4ed6\u6700\u540e\u662f\u5426\u4e70\u5230\u68a6\u60f3\u7684\u5355\u8f66\uff0c\u4f46\u662f\u4ece\u6b64\u4e00\u5934\u683d\u8fdb\u53a8\u827a\u5929\u5730\u3002<\/p>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC04128-mid.jpg\"><img class=\"alignnone size-full wp-image-1009 lazy\" alt=\"S\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC04128-mid.jpg\" width=\"1500\" height=\"2254\" \/><\/a>\n<p>Eric Fr\u00e9chon\u5728\u8fd9\u91cc\u8868\u73b0\u7684\u6599\u7406\u65e2\u4f20\u7edf\u53c8\u73b0\u4ee3\u3002\u610f\u5927\u5229\u5e15\u6885\u68ee\u5976\u916a\u7117\u70e4\u9576\u9ed1\u677e\u9732-\u671d\u9c9c\u84df-\u9e2d\u809d\u7ba1\u9762\uff08Macaronis farcis-truffe noire, artichaut et foie gras de canard, gratins au vieux parmesan.\uff09\u662f\u7c73\u5176\u6797\u6307\u5357\u5217\u51fa\u7684\u9910\u5385\u62db\u724c\u83dc\u8272\u4e4b\u4e00\uff1a\u62c7\u6307\u7c97\u5927\u7684\u7ba1\u9762\u9576\u5165\u677e\u9732-\u671d\u9c9c\u84df-\u9e2d\u809d\u505a\u6210\u7684\u9985\u6599\uff0c\u6700\u540e\u6d12\u4e0a\u5976\u9999\u6d53\u7a20\u7684\u5e15\u6885\u68ee\u5976\u916a\u7117\u70e4\uff0c\u70e4\u51fa\u7126\u9165\u54b8\u9999\u3002\u7ba1\u9762\u5f39\u7259\u7cef\u7cdc\uff0c\u9985\u6599\u99a5\u9999\u6251\u9f3b\uff0c\u505a\u4e3a\u524d\u83dc\u6216\u8bb8\u663e\u5f97\u624e\u5b9e\u6c89\u91cd\uff0c\u4f46\u662f\u5728\u4eca\u5e74\u65e9\u5bd2\u7684\u79cb\u98ce\u65f6\u8282\u91cc\u5374\u975e\u5e38\u53d7\u7528\u3002<\/p>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/marcaronis-farcis-truffe-noire-artichaut-foie-gras-gratin-au-vieux-parmesan-1-mid.jpg\"><img class=\"alignnone size-full wp-image-1011 lazy\" alt=\"SONY DSC\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/marcaronis-farcis-truffe-noire-artichaut-foie-gras-gratin-au-vieux-parmesan-1-mid.jpg\" width=\"1500\" height=\"998\" \/><\/a>\n<p>\u751c\u70b9\u91cc\u5de7\u514b\u529b\u7403\uff08Pr\u00e9cieux chocolat \u201cnyangbo\u201d-cacao liquide, fine tuile croustillante et sorbet dor\u00e9 \u00e0 l\u2019or fin.\uff09\u4e5f\u662f\u7c73\u5176\u6797\u6307\u5b9a\u7684\u62db\u724c\uff1a\u9542\u7a7a\u7684\u5de7\u514b\u529b\u7403\u5185\u4e00\u4e2a\u585e\u4e86\u5de7\u514b\u529b\u9985\u7684\u5706\u7b52\u4e0a\u518d\u653e\u4e00\u7403\u5305\u7740\u91d1\u7b94\u7684\u53ef\u53ef\u51b0\u6c99\uff0c\u90fd\u662f\u5de7\u514b\u529b\uff0c\u8d28\u611f\u4f5c\u6cd5\u6709\u522b\uff0c\u5473\u9053\u540c\u4e2d\u6c42\u5f02\uff0c\u96d5\u5851\u822c\u7684\u827a\u672f\u9020\u578b\u662f\u751c\u70b9\u4e3b\u53a8Laurent Jeannin\u7684\u6770\u4f5c\u3002<\/p>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/Precieux-chocolat-nyangbo_mid.jpg\"><img class=\"alignnone size-full wp-image-1012 lazy\" alt=\"Pr\u00e9cieux chocolat \u201cnyangbo\u201d_mid\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/Precieux-chocolat-nyangbo_mid.jpg\" width=\"1500\" height=\"1999\" \/><\/a>\n<p>\u53e6\u4e00\u9053\u5df4\u897f\u575a\u679c\uff08La noix du Br\u00e9sil-caram\u00e9lis\u00e9e, feuilletine pralin\u00e9, l\u00e9g\u00e8re mousse de lait, cr\u00e8me glac\u00e9e Jivara\uff09\u6211\u4e5f\u559c\u6b22\uff1a\u4ea7\u81ea\u5df4\u897f\u5317\u65b9\u6700\u597d\u7684\u674f\u4ec1\u575a\u679c\u88f9\u4e0a\u4e00\u5c42\u7126\u7cd6\uff0c\u4f50\u4ee5\u725b\u5976\u5de7\u514b\u529b\u51b0\u7403\uff0c\u548c\u957f\u6761\u72b6\u7684\u5de7\u514b\u529b\u725b\u5976\u51b0\u971c\u5939\u5fc3\u3002<\/p>\n<p>Eric Fr\u00e9chon\u662f\u4f4d\u4e00\u76f4\u5728\u6c42\u8fdb\u6b65\u7684\u53a8\u5e08\uff0c\u6bcf\u4e00\u5b63\u90fd\u6709\u65b0\u83dc\u63a8\u51fa\uff0c\u4e5f\u51e0\u4e4e\u6bcf\u4e00\u5b63\u90fd\u6709\u4ee4\u4eba\u60ca\u8273\u7684\u65b0\u4f5c\u51fa\u73b0\u3002\u59822013\u5e74\u7684\u85af\u6ce5\u9c7c\u5b50\u9171\uff08Caviar de Sologne avec mousseline de pomme de terre ratte fum\u00e9e au haddock\uff09\u3002<\/p>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC03883-mid.jpg\"><img class=\"alignnone size-full wp-image-1013 lazy\" alt=\"S\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC03883-mid.jpg\" width=\"1500\" height=\"2254\" \/><\/a>\n<p>2014\u5e74\u6625\u5b63\u7684\u91ce\u751f\u9cbd\u9c7c\u4f50\u65b0\u9c9c\u67e0\u6aac\u8349\u9171\u6c41\uff08Turbot sauvage avec jus au citronnelle en herbes fra\u00eeches\uff09\u3002<\/p>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC04174-mid.jpg\"><img class=\"alignnone size-full wp-image-1014 lazy\" alt=\"S\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC04174-mid.jpg\" width=\"1500\" height=\"998\" \/><\/a>\n<p>\u5f53\u7136\u8fd8\u6709\u4ed6\u6700\u8457\u540d\u7684\uff0c\u6bcf\u65e5\u4ec5\u9650\u91cf\u63d0\u4f9b\u56db\u53ea\u7684\u5e03\u5217\u65af\u8180\u80f1\u9e21\uff08Poularde de Bresse cuite en vessie\u9700\u4e24\u4eba\u5408\u70b9\uff09\u3002<\/p>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC03883-mid.jpg\"><img class=\"alignnone size-full wp-image-1015 lazy\" alt=\"SONY DSC\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/DSC03883-mid.jpg\" width=\"1500\" height=\"2254\" \/><\/a>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/Precieux-chocolat-nyangbo_mid.jpg\"><img class=\"alignnone size-full wp-image-1016 lazy\" alt=\"SONY DSC\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/Precieux-chocolat-nyangbo_mid.jpg\" width=\"1500\" height=\"998\" \/><\/a>\n<p>\u6b64\u5916\u8981\u7279\u522b\u4e00\u63d0\u751c\u70b9\u4e3b\u53a8Laurent Jeannin\uff0c\u4ed6\u7684\u751c\u70b9\u8868\u73b0\u6781\u5177\u4e2a\u4eba\u98ce\u683c\u30022014\u5e74\u6625\u5b63\u4e4b\u4f5c\uff0c\u4ee5\u8702\u871c\u4e3a\u4e3b\u9898\uff0c\u4f50\u4ee5\u9a6c\u97ad\u8349\uff0c\u67e0\u6aac\u8349\u4e3a\u642d\u914d\u7684\u751c\u70b9\uff0c\u9ad8\u96c5\u6e05\u82ac\uff0c\u5c06\u8702\u871c\u8868\u73b0\u5f97\u6e05\u6670\u52a8\u4eba\u3002<\/p>\n<a href=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/marcaronis-farcis-truffe-noire-artichaut-foie-gras-gratin-au-vieux-parmesan-1-mid.jpg\"><img class=\"alignnone size-full wp-image-1017 lazy\" alt=\"S\" data-src=\"https:\/\/prixvillegiatu.wpengine.com\/wp-content\/uploads\/2022\/09\/marcaronis-farcis-truffe-noire-artichaut-foie-gras-gratin-au-vieux-parmesan-1-mid.jpg\" width=\"1500\" height=\"2254\" \/><\/a>\n<p>Epicure &#8211; H\u00f4tel Le Bristol-Paris<\/p>\n<p>\u5730\u5740\uff1a112, rue Faubourg St-Honor\u00e9 75008 Paris<\/p>\n<p>\u7535\u8bdd\uff1a+33 (0)1 53 43 43 00<\/p>\n<p><a href=\"http:\/\/t.umblr.com\/redirect?z=http%3A%2F%2Fwww.lebristolparis.com&amp;t=OTgwY2NiN2JiNjk2OWNlZGI5MDM0NGY1MzhmZTgwMjhkZGRmZWFkNCxDa2tJc1VyNQ%3D%3D\">www.lebristolparis.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Eric Fr\u00e9chon, the 3 Michelin Stars, has discovered the universe of the restauration by working as seasonal worker un a seaside restaurant in order to buy\u2026 a bicycle ! The Hotel Le Bristol in Paris is a multi winner at The Villegiature Awards.<\/p>\n","protected":false},"author":9,"featured_media":296,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,11],"tags":[39,48,49,15,13,50,51,52,53,54],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cuisine de palace : Eric Fr\u00e9chon, Le Bristol Paris - Prix Villegiature<\/title>\n<meta name=\"description\" content=\"Eric Fr\u00e9chon, the 3 Michelin Stars, has discovered the universe of the restauration by working as seasonal worker un a seaside restaurant in order to buy\u2026 a bicycle ! The Hotel Le Bristol in Paris is a multi winner at The Villegiature Awards.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.prix-villegiature.com\/cuisine-de-palace-eric-frechon-le-bristol-paris\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cuisine de palace : Eric Fr\u00e9chon, Le Bristol Paris - Prix Villegiature\" \/>\n<meta property=\"og:description\" content=\"Eric Fr\u00e9chon, the 3 Michelin Stars, has discovered the universe of the restauration by working as seasonal worker un a seaside restaurant in order to buy\u2026 a bicycle ! 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