{"id":1043,"date":"2016-12-21T00:00:00","date_gmt":"2016-12-21T00:00:00","guid":{"rendered":"https:\/\/prixvillegiatu.wpengine.com\/un-pas-vers-letoile-les-nouveaux-chefs-au-peninsula-paris\/"},"modified":"2022-09-16T14:26:21","modified_gmt":"2022-09-16T14:26:21","slug":"un-pas-vers-letoile-les-nouveaux-chefs-au-peninsula-paris","status":"publish","type":"post","link":"https:\/\/www.prix-villegiature.com\/en\/un-pas-vers-letoile-les-nouveaux-chefs-au-peninsula-paris\/","title":{"rendered":"Un pas vers l&#8217;\u00e9toile, les nouveaux chefs au Peninsula Paris"},"content":{"rendered":"<p><b>\u5df4\u9ece\u534a\u5c9b\u9152\u5e97\u4e2d\u6cd5\u65b0\u4e3b\u53a8<\/b><b> &#8211; Christophe Raoux<\/b><b>\u4e0e\u9a6c\u5fb7\u8363<\/b><b>Ma Wing Tak<\/b><\/p>\n<p style=\"text-align: left\" align=\"right\"><b>\u8c22\u5fe0\u9053<\/b><b>HSIEH Chung-Tao<\/b><b>\u64b0\u6587<\/b><\/p>\n<p>&nbsp;<\/p>\n<p>\u5df4\u9ece\u534a\u5c9b\u9152\u5e97\u521a\u62ff\u5230\u6cd5\u56fd\u65c5\u9986\u6700\u9ad8\uff02\u5bab\u6bbfPalace\uff02\u7b49\u7ea7\u7684\u8ba4\u8bc1\uff0c\u6210\u4e3a\u5df4\u9ece\u4ec5\u670910\u5bb6\u5bab\u6bbf\u7ea7\u65c5\u9986\u7684\u6210\u5458\u4e4b\u4e00\u3002\u8ddf\u7740\u65c5\u9986\u7b49\u7ea7\u5347\u9ad8\uff0c\u534a\u5c9b\u5728\u7f8e\u98df\u9910\u5385\u7684\u6c34\u5e73\u4e5f\u8ddf\u7740\u5927\u5e45\u5347\u7ea7\u3002\u884c\u653f\u603b\u4e3b\u53a8\u548c\u4e2d\u9910\u5385\u4e3b\u53a8\u90fd\u6362\u4e86\u65b0\u4eba\u3002<\/p>\n<a href=\"http:\/\/www.villegiaturemag.com\/wp-content\/uploads\/sites\/405\/2016\/12\/Chef-Christophe-Raoux-1.jpg\"><img class=\"alignnone size-full wp-image-2913 lazy\" alt=\"Chef Christophe Raoux--\" data-src=\"http:\/\/www.villegiaturemag.com\/wp-content\/uploads\/sites\/405\/2016\/12\/Chef-Christophe-Raoux-1.jpg\" width=\"667\" height=\"1000\" \/><\/a>\n<p>\u4eca\u5e7444\u5c81\u7684Christophe Raoux\uff0c2015\u5e74\u62ff\u5230\u6cd5\u56fd\u6700\u4f73\u5de5\u827a\u5956M.O.F.\uff0c\u88ab\u4efb\u547d\u4e3a\u5df4\u9ece\u534a\u5c9b\u9152\u5e97\u7684\u884c\u653f\u603b\u53a8\u3002\u8fd9\u4f4d\u66fe\u5728\u5df4\u9ece\u9876\u7ea7\u9152\u5e97\u4e3d\u6c60\u5de5\u4f5c\u8fc7\uff0c\u5e76\u8ddf\u968f\u77e5\u540d\u9910\u996e\u7ecf\u7406\u4ebaAlain Ducasse\u56e2\u961f\u957f\u8fbe\u4e94\u5e74\u7684\u4e3b\u53a8\u5c06\u5e26\u988690\u4eba\u7684\u53a8\u5e08\u56e2\u961f\uff0c\u91cd\u65b0\u6574\u7406\u5df4\u9ece\u534a\u5c9b\u9152\u65d7\u4e0b\u7684\u9910\u5385\uff1a\u6cd5\u9910L&#8217;Oiseau Blanc\uff0c\u5927\u5385\u9910\u5385Lobby\uff0c\u4f20\u7edf\u4e0b\u5348\u8336\u4ee5\u53ca\u4e2d\u9910\u5385\u8389\u8389\u3002\u800c\u65b0\u4efb\u7684\u751c\u54c1\u4e3b\u53a8Anthony Terrone\u4e5f\u5f00\u59cb\u53d7\u5230\u5df4\u9ece\u7f8e\u98df\u754c\u7684\u79f0\u8d4f\u3002<\/p>\n<p>&nbsp;<\/p>\n<p>\u5df4\u9ece\u534a\u5c9b\u9152\u5e97\u8389\u8389Lili\u4e00\u5411\u662f\u5df4\u9ece\u4e2d\u9910\u5385\u7684\u9f99\u5934\uff0c\u66fe\u4efb\u5317\u4eac\u745e\u5c45\u9152\u5e97\uff0c\u9999\u6e2f\u6d77\u90fd\u9910\u5385Victoria City\u548c\u6fb3\u95e8\u8461\u4eac\u9152\u5e97\u4e2d\u9910\u5385\u603b\u53a8\u7684\u9a6c\u5fb7\u8363\uff0c\u5e94\u5df4\u9ece\u534a\u5c9b\u4e4b\u9080\uff0c\u5c06\u8ba9\u8389\u8389\u91cd\u65b0\u5728\u5df4\u9ece\u9ad8\u7ea7\u9910\u996e\u754c\u4e2d\u53d1\u5149\u3002<\/p>\n<a href=\"http:\/\/www.villegiaturemag.com\/wp-content\/uploads\/sites\/405\/2016\/12\/Chef-Ma1.jpg\"><img class=\"alignnone size-full wp-image-2914 lazy\" alt=\"Chef Ma\" data-src=\"http:\/\/www.villegiaturemag.com\/wp-content\/uploads\/sites\/405\/2016\/12\/Chef-Ma1.jpg\" width=\"1500\" height=\"1001\" 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Europe.<\/p>\n","protected":false},"author":9,"featured_media":974,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[68,443,24,39,444,112,27,15,28,445,29,446,137,65,447],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Un pas vers l&#039;\u00e9toile, les nouveaux chefs au Peninsula Paris - Prix Villegiature<\/title>\n<meta name=\"description\" content=\"Chung Tao reports about the gastronomic chefs at The Peninsula Paris - 2015 winner of the best SPA in a hotel in Europe.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.prix-villegiature.com\/un-pas-vers-letoile-les-nouveaux-chefs-au-peninsula-paris\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta 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